Christmas Day
Join us for a Christmas breakfast & lunch
Put your feet up this Christmas, and let us do all the cooking! Join us for our sparkling Christmas Day breakfast filled with freshly baked mixed pastries, cooked breakfast and unlimited hot chocolate, or for a delicious Christmas Day lunch with all the trimmings.
How to book:
1. Click "Book a table"
2. Select the date and time
3. Follow through the steps and pay your deposit
Christmas Day Lunch is now fully booked. To be added to the waiting list, please contact queries@byfords.org.uk
Christmas Day Breakfast
Served between 8am - 10am
Begin the day as you mean to go on - full of scrumptious food and flowing with fizz! Enjoy a delicious start to the day with the Byfords Christmas celebration breakfast.
A glass of fizz
A selection of fresh juices, tea & freshly ground coffee...or a festive hot chocolate!
Freshly baked brioche cinnamon swirls, croissants, yoghurt bowls, fresh fruit & cereals.
The Byfords Breakfast - Allard's pork sausages, smoked back bacon, baked beans, mushrooms, tomato, hash brown, fruit pig black pudding and your choice of toast and eggs.
Vegetarian option available
£37.95 per adult | £21.50 for under 12s
Christmas Day Lunch
Served at 1pm; please arrive at 12.30pm.
Join us for the main event this Christmas day! We have something for everyone - traditional Christmas roast turkey, seafood mains or a mouth-watering cheesy tart, and sweet or savoury dessert options to choose from.
TO START
Byfords Festive Sharing Platter
Gin & dill smoked salmon, homemade chicken liver parfait, smoked mackerel pâté, cured meats, local cheeses including Norfolk Dapple, Wells alpine, Binham blue, mixed olives, balsamic pickled onions, all served with homemade toasted breads.
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MAIN COURSES
Your choice of:
Byfords Roast Turkey
Butter-roasted turkey breast served to the head of the table to carve, accompanied by pigs in blankets, pork, apricot and sage stuffing, cranberry sauce & gravy
OR
Roasted Salmon Fillet
Herb-crusted salmon with mussel, King prawn & brown shrimp in a Champagne sauce
OR
Leek, cheese & herb suet pudding.
Roasted baby shallots, red wine gravy, crispy sage
All of the above are served with crispy roast potatoes, honey-roasted root vegetables, brussels sprouts, and braised red cabbage.
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FOR DESSERT
Extravaganza-style Pudding Buffet!
Help yourself to a selection of mouth-watering puddings and desserts. From Christmas pudding and chocolate tortes to sticky toffee pudding and baked cheesecakes, there is something for everyone!
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TO FINISH
Coffee and tea
£97.50 per adult | £41.50 for under 12s
Christmas Day Lunch is now fully booked. To be added to the waiting list, please contact queries@byfords.org.uk
Please note: A 50% deposit per person is required for booking. Menu pre-orders and full payment are required three weeks before the big day. Dietary requirements must be stated on booking. Norfolk Passport discount is not applicable.